The Master of Science in Functional Nutrition offers an engaging and creative online learning environment, emphasizing evidence-based nutritional biochemistry and its vital role in health maintenance, disease treatment, and prevention. Ideal for current and aspiring health professionals, this degree empowers you to further your understanding of nutrition science and its practical applications in the healthcare field.
Employment of dietitians and nutritionists is projected to grow 11 percent from 2020 to 2031.
Employment for dietitians and nutritionists is projected to have 5,100 job opportunities from 2021 and 2031. Source
The median annual wage for dietitians and nutritionists was $61,650 in 2021. Source
Create your own career path in the Functional Nutrition program. Parker graduates with this Master of Science Degree can pursue careers in:
At Parker, we hold ourselves to higher standards. Through rigorous standards, constant innovation and an impulse to serve, we elevate health care education. Together, we are in the pursuit of higher health.
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